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Renganathan, R. R. Arun and Karthik, C. S. and Lokanath, N. K. and Rai, V. Ravishankar and Hema, M. K. (2022) Extraction of itaconic acid by endophytic Aspergillus sp., isolated from Garcinia indica: Spectroscopic, structural and quantum computational studies. Journal of Molecular Structure, 1268. ISSN 1872-8014
Nanjundaswamy, S. and Jayashankar, J. and Renganathan, R. R. Arun and Karthik, C. S. and Mallesha, L. and Mallu, P. and Rai, V. Ravishankar (2022) Pyridine coupled pyrazole analogues as lethal weapon against MRSA: An in-vitro and in-silico approach. Microbial Pathogenesis, 166. ISSN 1096-1208
Ranjitha, V. R. and Rai, V. Ravishankar (2022) Actinomycetes mediated microwave-assisted synthesis of nanoselenium and its biological activities. Particulate Science and Technology, 40. ISSN 1548-0046
Nanjundaswamy, S. and Bindhu, S. and Renganathan, R. R. Arun and Nagashree, S. and Karthik, C. S. and Mallu, P. and Rai, V. Ravishankar (2022) Design, synthesis of pyridine coupled pyrimidinone/pyrimidinthione as anti-MRSA agent: Validation by molecular docking and dynamics simulation. Journal of Biomolecular Structure & Dynamics, 40 (22). pp. 12106-12117. ISSN 1538-0254
Hema, M. K. and Renganathan, R. R. Arun and Swamy, S. Nanjunda and Karthik, C. S. and Pampa, K. J. and Mallu, P. and Rai, V. Ravishankar and Lokanath, N. K. (2020) 4,4,4-Trifluoro-1-(thiophen-2-yl)butane-1,3-dione nickel(II) complex: Synthesis, structure, quantum chemical and DNA binding studies. Journal of Molecular Structure, 1202. ISSN 1872-8014
Shastry, R. P. and Arun Renganathan, R. R. and Rai, V. Ravishankar (2020) Molecular characterization of enterocin EF35 against human pathogens and its in-silico analysis against human cancer proteins TOP1 and PI3K. Biocatalysis and Agricultural Biotechnology, 23.
Hema, M. K. and ArunRenganathan, R. R. and Nanjundaswamy, S. and Karthik, C. S. and Mohammed, Yasser Hussein Issa and Alghamdi, Saad and Lokanath, N. K. and Rai, V. Ravishankar and Nagashree, S. and Mallu, P. (2020) N -(4-bromobenzylidene)-2,3-dihydrobenzob]1,4]dioxin-6-amine: Synthesis, crystal structure, docking and in -vitro inhibition of PLA2. JOURNAL OF MOLECULAR STRUCTURE, 1218. ISSN 0022-2860
Shastry, Rajesh P. and Welch, Martin and Rai, V. Ravishankar and Ghate, Sudeep D. and Sandeep, K. and Rekha, P. D. (2020) The whole-genome sequence analysis ofEnterobacter cloacaestrain Ghats1: insights into endophytic lifestyle-associated genomic adaptations. Archives of Microbiology, 202 (6). pp. 1571-1579. ISSN 1432-072X
Siddappa, Shiva and Venkatesha, B. and Rai, V. Ravishankar and Marathe, G. K. (2018) Biochemical and functional characterization of an atypical plant l-arginase from Cilantro (Coriandrum sativam L.). International Journal of Biological Macromolecules, 118 (P A). 844 - 856. ISSN 1879-0003
Govindappa, M. and Hemashekhar, B. and Arthikala, Manoj Kumar and Rai, V. Ravishankar and Ramachandra, Y. L. (2018) Characterization, antibacterial, antioxidant, antidiabetic, anti-inflammatory and antityrosinase activity of green synthesized silver nanoparticles using Calophyllum tomentosum leaves extract. Results in Physics, 9. 400 - 408. ISSN 2211-3797
Jamuna Bai, A. and Rai, V. Ravishankar (2018) Inhibition of biofilm formation and quorum sensing mediated phenotypes by berberine in pseudomonas aeruginosa and salmonella typhimurium. RSC Advances, 8 (63). pp. 36133-36141.
Shastry, R. P. and Dolan, Stephen K and Abdelhamid, Yassmin and Rai, V. Ravishankar and Welch, Martin (2018) Purification and characterisation of a quorum quenching AHL-lactonase from the endophytic bacterium Enterobacter sp. CS66. FEMS Microbiology Letters, 365 (9). pp. 1-7. ISSN 1574-6968
Ranjitha, V. R. and Rai, V. Ravishankar (2017) Actinomycetes mediated synthesis of gold nanoparticles from the culture supernatant of Streptomyces griseoruber with special reference to catalytic activity. 3 Biotech, 7 (5). ISSN 2190-5738
Avinash, T. S. and Rai, V. Ravishankar (2017) Biocontrolof fusarium wilt disease of cucumber (cucumis sativusl.) in greenhouse and field. International Journal of Agricultural Technology, 13 (4). pp. 531-543. ISSN 2630-0192
Jamuna Bai, A. and Rai, V. Ravishankar (2017) Antimicrobial, Biofilm Inhibitory and Anti-infective Activity of Metallic Nanoparticles Against Pathogens MRSA and Pseudomonas aeruginosa PA01. Pharmaceutical Nanotechnology, 5 (2). pp. 148-153. ISSN 2211-7393
Uma, H. B. and Ananda, S. and Rai, V. Ravishankar and Zarasvand, Kiana Alasvand (2017) An investigation on kinetics of photo catalysis, characterization, antibacterial and Antimitotic property of electrochemically synthesized ZNS and Nano Photocatalysts. : Modern Research in Catalysis, 6 (1). pp. 30-46. ISSN 2168-4499
Banerjee, Kangkana and Rai, V. Ravishankar (2017) Aspergillus fischeri mediated biosynthesis of gold nanoparticles and their beneficially comparative effect on normal and cancer cell lines. Pharmaceutical Nanotechnology, 5 (3). pp. 220-229. ISSN 2211-7393
Manasa, R. W. and Rai, V. Ravishankar (2017) Cell Attachment Inhibition and Anti-biofilm Activity of Syzygium aromaticum, Cuminum cyminum and Piper nigrum Essential Oils Against Pathogenic Bacteria. Journal of Essential Oil Bearing Plants, 20 (1). pp. 59-68. ISSN 0976-5026
Raksha, K. R. and Pavan Kumar, S. C. and Made Gowda, N. M. and Rai, V. Ravishankar and Ananda, S. (2017) Electrochemical synthesis of hierarchal flower-like hierarchical In2O3/ZnO nanocatalyst for textile industry effluent treatment, photo-voltaic, OH scavenging and anti-bacterial studies. Catalysis Communications, 89. 25 - 28. ISSN 1566-7367
Manasa, R. W. and Rai, V. Ravishankar (2017) In vitro analysis of super critical CO2 extracted essential oils against the food-borne pathogenic bacteria. Journal of Biologically Active Products from Nature, 7 (6). pp. 452-462.
Keerthi Kumari, C. N. and Jamuna Bai, A. and Rai, V. Ravishankar (2016) Endophytic peptides - a source of therapeutic agents. Current protein & peptide science, 17 (3). pp. 284-290. ISSN 1875-5550
Samaga, P. V. and Rai, V. Ravishankar (2016) Diversity and bioactive potential of endophytic fungi from nothapodytes foetida, hypericum mysorense and hypericum japonicum collected from Western Ghats of India. Annals of Microbiology, 66 (1). pp. 229-244. ISSN 1869-2044
Ganesh, P. S. and Rai, V. Ravishankar (2016) Inhibition of quorum-sensing-controlled virulence factors of pseudomonas aeruginosa by Murraya koenigii essential oil: A study in a caenorhabditis elegans infectious model. Journal of Medical Microbiology, 65 (12). pp. 1528-1535. ISSN 1473-5644
Srinath, B. S. and Rai, V. Ravishankar (2015) Biosynthesis of highly monodispersed, spherical gold nanoparticles of size 4-10 nm from spent cultures of Klebsiella pneumoniae. 3 BIOTECH, 5 (5). pp. 671-676. ISSN 2190-5738
Ganesh, P. S. and Rai, V. Ravishankar (2015) Evaluation of anti-bacterial and anti-quorum sensing potential of essential oils extracted by supercritical co2 method against pseudomonas aeruginosa. JOURNAL OF ESSENTIAL OIL BEARING PLANTS, 18 (2). pp. 264-275. ISSN 0976-5026
Ganesh, P. S. and Rai, V. Ravishankar (2015) In vitro antibiofilm activity of Murraya koenigii essential oil extracted using supercritical fluid CO2 method against Pseudomonas aeruginosa PAO1. Natural Product Research, 29 (24). pp. 2295-2298. ISSN 1478-6427
Rajesh, P. S. and Samaga, Pradeepa V. and Rai, V. Ravishankar and Rai, K. M. Lokanatha (2015) In vitro biological activity of aromadendrin-4²-methyl ether isolated from root extract of ventilago madraspatana gaertn with relevance to anticandidal activity. Natural Product Research, 29 (11). pp. 1042-1045. ISSN 1478-6427
Aman, M. and Rai, V. Ravishankar (2015) Potent toxigenic effect of mycosphaerella musicola on locally growing banana varieties. PHYTOPARASITICA, 43 (3). pp. 295-301. ISSN 1876-7184
Banerjee, Kangkana and Rai, V. Ravishankar (2015) Preliminary screening of mycochemicals in aspergillus fischeri for synthesizing silver nanoparticles and their antioxidant activity. Materials Focus, 4 (3). pp. 252-258. ISSN 2169-4303
Aswathanarayan, J. B. and Rai, V. Ravishankar (2014) Attachment and biofilm formation of Pseudomonas fluorescens PSD4 isolated from a dairy processing line. Food Science and Biotechnology, 23 (6). pp. 1903-1910. ISSN 2092-6456
Navada, K. K. and Rai, V. Ravishankar (2014) Ethnomedicinal value of Pterocarpus santalinus (Linn. f.), a Fabaceae member. Oriental Pharmacy and Experimental Medicine, 14 (4). pp. 313-317. ISSN 2211-1069
Samaga, P. V. and Rai, V. Ravishankar and Rai, K. M. Lokanatha (2014) Production of an antimicrobial cytochalasan by an endophytic Chaetomium globosum HYML55 from Hypericum mysorense and its RNA secondary structure analysis. Chemistry and Ecology, 30 (6). pp. 566-578. ISSN 0275-7540
Jamuna Bai, A. and Rai, V. Ravishankar (2014) Quorum sensing inhibitory and anti-biofilm activity of essential oils and their in vivo efficacy in food systems. Food Biotechnology, 28 (3). pp. 269-292. ISSN 0890-5436
Jamuna Bai, A. and Rai, V. Ravishankar (2014) Quorum sensing regulation and inhibition of exoenzyme production and biofilm formation in the food spoilage bacteria Pseudomonas psychrophila PSPF19. Food Biotechnology, 28 (4). pp. 293-308. ISSN 1532-4249
Poornima, G. N. and Rai, V. Ravishankar (2012) In vitro propagation of wild yams, Dioscorea oppositifolia (Linn) and Dioscorea pentaphylla (Linn). African Journal of Biotechnology, 6 (20). pp. 2348-2352. ISSN 1684-5315
Jamuna Bai, A. and Rai, V. Ravishankar (2011) Bacterial quorum sensing and food industry. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 10 (3). pp. 184-194.
Chandrika, M. and Rai, V. Ravishankar and Thoyajaksha (2010) ISSR marker based analysis of micropropagated plantlets of Nothapodytes foetida. Biologia Plantarum, 54 (3). pp. 561-565. ISSN 0006-3134
Bhat, Rajeev and Rai, V. Ravishankar and Karim, A. A. (2010) Mycotoxins in Food and Feed: Present Status and Future Concerns. Comprehensive Reviews in Food Science and Food Safety, 9 (1). pp. 57-81. ISSN 1541-4337
Poornima, G. N. and Rai, V. Ravishankar (2009) Evaluation of phytonutrients and vitamin contents in a wild yam, dioscorea belophylla (Prain) haines. African Journal of Biotechnology, 8 (6). pp. 971-973. ISSN 1684-5315
Poornima, G. N. and Rai, V. Ravishankar (2009) Evaluation of phytonutrients and vitamin contents in a wild yam, dioscorea belophylla (prain) haines. African Journal of Biotechnology, 8 (6). pp. 971-973. ISSN 1684–5315
Chandrika, M. and Rai, V. Ravishankar (2009) Genetic fidelity in micropropagated plantlets of Ochreinauclea missionis an endemic, threatened and medicinal tree using ISSR markers. African Journal of Biotechnology, 8 (13). pp. 2933-2938. ISSN 1684-5315
Bhanumathi, A. and Rai, V. Ravishankar (2007) Leaf blight of Syzygium cumini and its management in vitro. Australasian Plant Disease Notes, 2 (1). pp. 117-121. ISSN 1833-928X
Bhanumathi, A. and Rai, V. Ravishankar (2007) Leaf blight of Azadirachta indica and its management in vitro. African Journal of Agricultural Research, 2 (10). pp. 538-543. ISSN 1991-637X
Sanjaya and Muthan, Bagyalakshmi and Rathore, Thrilok Singh and Rai, V. Ravishankar (2006) Factors influencing in vivo and in vitro micrografting of sandalwood (Santalum album L.):an endangered tree species. Journal of Forest Research, 11 (3). pp. 147-151. ISSN 1610-7403
Sanjaya and Muthan, Bagyalakshmi and Rathore, Thrilok Singh and Rai, V. Ravishankar (2006) Micropropagation of an endangered Indian sandalwood (Santalum album L.). Journal of Forest Research, 11 (3). pp. 203-209.
Naomita V. Dalal and Rai, V. Ravishankar (2004) In vitro propagation of oroxylum indicum Vent. a medicinally important forest tree. Journal of Forest Research, 9 (1). pp. 61-65. ISSN 1341-6979
Rai, V. Ravishankar and Jamuna Bai, A. (2017) Food fraud: detection, prevention, and regulations. In: Food Safety and Protection. CRC Press. ISBN 9781498762878
Jamuna Bai, A. and Rai, V. Ravishankar (2014) Application of Dairy Propionic Acid Bacteria in Fermented Foods and Probiotics. In: Beneficial Microbes in Fermented and Functional Foods. UNSPECIFIED. ISBN 9780429189746
Jamuna Bai, A. and Rai, V. Ravishankar (2014) Application of Dairy Propionic Acid Bacteria in Fermented Foods and Probiotics. In: Beneficial Microbes in Fermented and Functional Foods. UNSPECIFIED. ISBN 9780429189746
Jamuna Bai, A. and Rai, V. Ravishankar (2014) Quorum sensing in food-borne bacteria and use of quorum sensing inhibitors as food intervention techniques. In: Microbial Food Safety and Preservation Techniques. CRC Press. ISBN 9780429168291
Rai, V. Ravishankar and Jamuna Bai, A. (2017) Food safety and protection. CRC Press. ISBN 9781498762878
Rai, V. Ravishankar and Jamuna Bai, A. (2014) Microbial food safety and preservation techniques. CRC Press, Boca Raton. ISBN 9780429168291
