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Patil, S. and Ravi, R. and Saraswathi, G. and Prakash, M. (2014) Development of low calorie snack food based on intense sweeteners. Journal of Food Science and Technology, 51 (12). pp. 4096-4101.
Kumar, S. Bharath and Ravi, R. and Saraswathi, G. (2010) Optimization of fruit punch using mixture design. Journal of Food Science, 75 (1). S1-S7. ISSN 1750-3841