Items where Author is "Narayan Prasad, N."

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Mohana Kumari and Asna Urooj and Narayan Prasad, N. (2007) Effect of storage on resistant starch and amylose content of cereal–pulse based ready-to-eat commercial products. Food Chemistry, 102 (4). 1425 - 1430. ISSN 0308-8146

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