Jamuna Bai, A. and Ravishankar Rai, V. (2018) Effect of nanoparticles on the gastrointestinal tract. In: Nanotechnology Applications in the Food Industry. UNSPECIFIED. ISBN 9780429488870
Full text not available from this repository. (Request a copy)| Item Type: | Book Section |
|---|---|
| Subjects: | B Life Science > Molecular Biology |
| Divisions: | Department of > Microbiology |
| Depositing User: | Manjula P Library Assistant |
| Date Deposited: | 07 Mar 2020 07:48 |
| Last Modified: | 07 Mar 2020 07:51 |
| URI: | http://eprints.uni-mysore.ac.in/id/eprint/11593 |
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