UNSPECIFIED (2018) Ecofriendly synthesis of metal/metal oxide nanoparticles and their application in food packaging and food preservation. In: UNSPECIFIED, (ed.) Impact of nanoscience in the food industry. UNSPECIFIED.
Full text not available from this repository. (Request a copy)| Item Type: | Book Section |
|---|---|
| Subjects: | C Chemical Science > Chemistry |
| Divisions: | Department of > Chemistry |
| Depositing User: | Manjula P Library Assistant |
| Date Deposited: | 06 Mar 2020 12:06 |
| Last Modified: | 06 Mar 2020 12:06 |
| URI: | http://eprints.uni-mysore.ac.in/id/eprint/11351 |
Actions (login required)
![]() |
View Item |
