Items where Author is "Reddy, P. Vanitha"

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Sunil, L. and Reddy, P. Vanitha and Krishna, A. G. Gopala and Asna Urooj (2015) Retention of natural antioxidants of blends of groundnut and sunflower oils with minor oils during storage and frying. Journal of Food Science and Technology, 52 (2). pp. 849-857. ISSN 0975-8402

This list was generated on Wed Jun 7 14:42:15 2023 IST.