Items where Author is "Raju, M. R. D."

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Raju, M. R. D. and Kumar, M. K. (1996) Purification and characterization of beta-D-galactosidase from the pulp of sapota (Achrus sapota) fruit. Journal of food science and technology (Mysore), 33 (1). pp. 36-40. ISSN 0022-1155

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