Items where Author is "Patkar, K. L."

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Shekaramurthy, S. and Patkar, K. L. and Shetty, S. A. and Prakash, H. S. and Shetty, H. S. (1995) Effect of Thiram Treatment on Sorghum Seed Quality in Relation to Accelerated Aging. SEED SCIENCE AND TECHNOLOGY, 22 (3). pp. 607-617.

Patkar, K. L. and Usha, C. M. and Shetty, H. S. and Paster, N. and Lacey, J. (1994) Effects of spice oil treatment of rice on moulding and mycotoxin contamination. Crop Protection, 13 (7). pp. 519-524.

Usha, C. M. and Patkar, K. L. and Shetty, H. S. and Kennedy, R. and Lacey, J. (1993) Fungal colonization and mycotoxin contamination of developing rice grain. Mycological Research, 97 (7). pp. 795-798.

Patkar, K. L. and Usha, C. M. and Shetty, H. S. and Paster, N. and Lacey, J. (1993) Effect of spice essential oils on growth and aflatoxin B1 production by Aspergillus flavus. Letters in Applied Microbiology, 17 (2). pp. 49-51.

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