Items where Author is "Leelavathy, K."

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Article

Urooj, A. and Vinutha, S. R. and Puttaraj, S. and Leelavathy, K. and Rao, P. H. (1998) Effect of barley incorporation in bread on its quality and glycemic responses in diabetics. International Journal of Food Sciences and Nutrition, 49 (4). pp. 265-270.

This list was generated on Thu Aug 8 09:45:03 2024 IST.