Items where Author is "Hegde, Ujwal"

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Hegde, Ujwal and Jyothi Lakshmi, A. and Radha, C. and Ramesh Kumar, P. and Jamuna Prakash, (2009) Effect of soya protein on the dialysability of exogenous iron and zinc. FOOD CHEMISTRY, 117 (4). pp. 577-581.

This list was generated on Fri Sep 22 05:55:55 2017 IST.