Items where Author is "Hegde, Ujwal"

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Hegde, Ujwal and Jyothi Lakshmi, A. and Radha, C. and Ramesh Kumar, P. and Jamuna Prakash, (2009) Effect of soya protein on the dialysability of exogenous iron and zinc. FOOD CHEMISTRY, 117 (4). pp. 577-581.

This list was generated on Mon Jun 25 13:33:09 2018 IST.