Items where Author is "Bhaskar, N."

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Article

Bhaskar, N. and Magoge, J. S. and Hashimy, Sayed Qudrat (2025) Technology Transfer in the Era of Military Conflict: Legal Challenges for International Trade and International Humanitarian Law. Journal of Digital Technologies and Law, 3 (2). pp. 222-258. ISSN 2949-2483

Siddegowda, G. S. and Bhaskar, N. and Shubha, G. (2017) Fermentative properties of proteolytic pediococcus strains isolated from salt fermented fish hydrolysate prepared using freshwater fish rohu (Labeo rohita). Journal of Aquatic Food Product Technology, 26 (3). pp. 341-355. ISSN 1547-0636

Siddegowda, G. S. and Bhaskar, N. and Shubha Gopal (2016) Biochemical and bacteriological quality of rohu (labeo rohita) head sauce produced by enzymatic and fermentation method. Fishery Technology, 53 (3).

This list was generated on Thu Jul 31 08:10:20 2025 IST.
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