Items where Author is "Amit Das, K."

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Amit Das, K. and Singh, Vasudeva (2016) Antioxidative free and bound phenolic constituents in botanical fractions of Indian specialty maize (Zea mays L.) genotypes. Food Chemistry, 201. 298 - 306.

This list was generated on Sat Mar 25 23:14:00 2023 IST.