Items where Author is "Adelpilerood, S."

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Adelpilerood, S. and Prakash, J. (2013) Ionizability and bioaccessibility of externally added iron in legumes and their water soluble protein fractions. International Journal of Food Properties, 16 (7). pp. 1543-1551. ISSN 1532-2386

This list was generated on Tue Mar 28 02:12:12 2023 IST.