Items where Author is "Adelpilerood, S."

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Article

Adelpilerood, S. and Prakash, J. (2013) Ionizability and bioaccessibility of externally added iron in legumes and their water soluble protein fractions. International Journal of Food Properties, 16 (7). pp. 1543-1551. ISSN 1532-2386

This list was generated on Tue Oct 22 22:47:24 2019 IST.