Anti-cancer properties of flaxseed proteome

Merkher, Yulia and Kontareva, Elizaveta and Alexandrova, Anastasia and Javaraiah, Rajesha and Pustovalova, Margarita and Leonov, Sergey (2023) Anti-cancer properties of flaxseed proteome. Proteomes, 11 (4). ISSN 22277382

Text (Full Text) Anti-Cancer Properties of Flaxseed Proteome.pdf - Published Version Download (5MB)

Abstract

Flaxseed has been recognized as a valuable source of nutrients and bioactive compounds, including proteins that possess various health benefits. In recent years, studies have shown that flaxseed proteins, including albumins, globulins, glutelin, and prolamins, possess anti-cancer properties. These properties are attributed to their ability to inhibit cancer cell proliferation, induce apoptosis, and interfere with cancer cell signaling pathways, ultimately leading to the inhibition of metastasis. Moreover, flaxseed proteins have been reported to modulate cancer cell mechanobiology, leading to changes in cell behavior and reduced cancer cell migration and invasion. This review provides an overview of the anti-cancer properties of flaxseed proteins, with a focus on their potential use in cancer treatment. Additionally, it highlights the need for further research to fully establish the potential of flaxseed proteins in cancer therapy. © 2023 by the authors.

Item Type:	Article
Additional Information:	Cited by: 14; All Open Access, Gold Open Access, Green Open Access
Subjects:	C Chemical Science > Biochemistry
Divisions:	Yuvaraj college > Bio-Chemistry
Depositing User:	Mr Umendra uom
Date Deposited:	04 Dec 2025 06:15
Last Modified:	04 Dec 2025 06:15
URI:	http://eprints.uni-mysore.ac.in/id/eprint/18196

Actions (login required)

View Item