Nanobiosensors and their application in food safety

Ravishankar Rai, V. (2017) Nanobiosensors and their application in food safety. In: Trends in Food Safety and Protection. UNSPECIFIED. ISBN 9781138070912

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Item Type: Book Section
Subjects: B Life Science > Microbiology
Divisions: Department of > Microbiology
Depositing User: MUL SWAPNA user
Date Deposited: 10 Mar 2020 04:56
Last Modified: 10 Mar 2020 04:56
URI: http://eprints.uni-mysore.ac.in/id/eprint/11887

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