Jagadish, K. and Yallappa, S. and Chandrashekar, B. N. and Dhananjaya, B. L. and Srikantaswamy, S. (2017) Ecofriendly synthesis of metal/metal oxide nanoparticles and their application in food packaging and food preservation. In: Handbook of Food Bioengineering. Elsevier,.
Full text not available from this repository. (Request a copy)Item Type: | Book Section |
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Subjects: | D Physical Science > Material Science |
Divisions: | Department of > Material Science |
Depositing User: | C Swapna Library Assistant |
Date Deposited: | 09 Mar 2020 05:47 |
Last Modified: | 14 Mar 2020 10:32 |
URI: | http://eprints.uni-mysore.ac.in/id/eprint/11828 |
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