Kangkana, B. and Ravishankar Rai, V. (2018) Regulatory frame work for food nanotechnology. In: Nanotechnology Applications in Food Industry. UNSPECIFIED.
Full text not available from this repository. (Request a copy)| Item Type: | Book Section |
|---|---|
| Subjects: | B Life Science > Microbiology |
| Divisions: | Department of > Microbiology |
| Depositing User: | Manjula P Library Assistant |
| Date Deposited: | 07 Mar 2020 08:04 |
| Last Modified: | 07 Mar 2020 08:04 |
| URI: | http://eprints.uni-mysore.ac.in/id/eprint/11601 |
Actions (login required)
 |
View Item |
